潘育章
城市:深圳市
公司: MHD莫慌空间设计
参赛作品: 山海余庆·重庆礼季小馆
空间类型:餐饮空间
个人/公司简介:
Pan 潘育章
MHD莫慌空间设计创始人、时尚生活潮玩家、莫慌潮流生活馆主理人
HOUSE FACE 潮流家具品牌创始人
从业建筑室内设计领域11年 ,专注于高端定制别墅及品质商业会所空间的设计与研究,擅长营造情感共鸣的沉浸式空间设计。曾服务于中国金茂集团、中国越秀集团、昆明华夏集团、上市集团企业家、千万级豪宅别墅业主等合作伙伴,曾荣获中国建筑学会室内设计分会(IID-ASC)荣誉会员、美国室内设计中文版优秀设计师、PINKI EDU 创意美学菁英、CIFF 中国设计千人计划-青年设计代表、金外滩奖-别墅空间设计奖、英国 OPAL 伦敦设计-别墅空间设计奖、APIDA 亚太地区室内设计大奖、IDEA-TOPS 艾特奖-会所类银奖、设计金堂-杰出空间设计奖。
He has been engaged in the field of architectural interior space design for 11 years. He focuses on the design and research of high-end villas and high-quality commercial club spaces. He is good at creating immersive space design with emotional resonance. He has served partners such as China Jinmao Group, China Yuexiu Group, Kunming Huaxia Group, listed group entrepreneurs, and owners of multi-million-dollar luxury villas. Honorary member of the Interior Design Branch of the Architectural Institute of China (IID-ASC), outstanding designer of the Chinese version of American Interior Design, and PINKI EDU creative aesthetics elite CIFF China Design Thousand Talents Program, Young Design Representative, Golden Bund Award-Villa Space Design Award, UK OPAL London Design-Villa Space Design Award APIDA Asia Pacific Interior Design Award, IDEA-TOPS Award-Club Category Silver Award, Design Golden Hall-Outstanding Space Design Award.
设计说明 | Design Instruction
食之有“道”,美食是日常生活的时代扭结
山海,源自中国古籍《山海经》,象征着浩渺山海之间,蕴藏着无尽的美食宝藏。礼季小馆的设计灵感来自于重庆的自然风光与台州菜历史文化,我们将地域特色与现代元素巧妙融合,于闹市中取静,于纷繁中致雅,展现出一幅充满山水诗意的美食画卷。
余庆,承载着人们对美好生活的向往,寓意着美好的传承,我们尊重食客的味蕾感受,保证每一道食材的新鲜品质,拒绝预制菜品,以细致入微的关怀和精益求精的服务,为顾客带来愉悦的体验。
礼季小馆的诞生源于创始人曾先生对于“乡”与“食”的情怀,深受客户喜爱的“积善之家,必有余庆”这一箴言,成为我们设计礼季小馆的核心理念,在这座充满活力与魅力的山城重庆,有幸为您呈现一处结合现代与传统的高端私厨空间。
There is a "way" of food, and food is a knot in The Times of daily life
Mountains and seas, derived from the ancient Chinese book "The Book of Mountains and Seas", symbolizes the vast mountains and seas, containing endless food treasures. The design inspiration of Liji Pavilion comes from the natural scenery of Chongqing and the history and culture of Taizhou cuisine. We skillfully integrate regional characteristics with modern elements, take quiet in the busy city, create elegance in the complex, and present a food picture full of landscape poetry.
Yuqing, carrying people's yearning for a better life, meaning a good inheritance, we respect the taste buds of diners, ensure the fresh quality of every ingredient, refuse to prefabricated dishes, with meticulous care and excellence of service, to bring customers a pleasant experience.
The birth of Liji Pavilion stems from the founder Mr. Zeng's feelings for "village" and "food". The motto "Where there is good, there will be Yu Qing", which is deeply loved by customers, has become the core concept of our design of Liji Pavilion. In this dynamic and charming mountain city of Chongqing, we have the honor to present you a high-end private kitchen space that combines modern and traditional.